Cinsaut 29%, Mourvedre 25%, Counoise 22%, Petite Sirah 11%, Grenache 8%, and Syrah 5%
Plum and blackberry conserves, roasting meat juices, wild thyme, wet earth.
Six red grape varieties come together in this year’s Anna’s red blend. Based on grape varieties originating in France’s Chateauneuf-du-Pape region this red Rhone style is referred to a GSM blend, emphasizing the dominant grapes – Grenache, Syrah and Mourvedre.
- Plum and blackberry conserves
- Roasting meat juices
- Wild thyme
- Wet earth.
- Dried cranberries
- Beef jerky
- North African spice blend