The Don Port 2013
The Don is a fortified sweet wine made in the traditional method, using authentic Portuguese varieties. This wine celebrates Adelaida’s co-founder, Don Van Steenwyk, who is pictured on the bottle.
The wine is opaque and lush with deeply extracted, heady flavors of blackberries, marionberries, raspberries, and hints of minty herbs. A second sip reveals a sense of mulled fruit preserves with overtones of sweet cedar and dark chocolate.
Berry preserves, mint leaves, chocolate truffles, dense, lushly textured blackberry and raspberry pie, hint of mint, chocolate covered figs
chocolate cake with raspberry sauce, Welsh Rarebit, English Stilton, aged Cheddar, and ripe Camembert
Bobcat Crossing Vineyard, planted in 2003, sits on a west facing slope at the entrance of the winery property. Its 4 ½ acres are divided between Touriga Nacional, Tinta Cao, and Souzao.
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