| Date: | Sat, Nov 11, 2017 |
| Time | 6:30 PM to 9:30 PM |
| Venue: | Adelaida Vineyards & Winery |
| Contact: | events@adelaida.com |
Our tasting room showcases breathtaking views of our walnut ranch and estate vineyards and is the perfect setting for our Signature Club Supper. Winemaker Jeremy Weintraub will carefully select the wines for this special and intimate evening. This event is for Club members only and is limited to 40 spots.
A progression of seasonal flavors & textures catered by Chef Jeffrey Scott
Selection of tray passed hors d' oeurves served with welcome wines
Rousanne Anna's Vineyard 2016 & Version Red Reserve 2012
Menu
MISO SEARED PACIFIC KING SALMON MELTED LEEKS, ORGANIC WATERCRESS, CARROT GLACÈ
"The Classics" Taste Off - Chardonnay HMR 2016 & Pinot Noir HMR 2015
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MASALA SPICED CALIFORNIA DUCK BREAST
RED CABBAGE CONFIT, PORCINI RISOTTO, CURRANTS
POMEGRANATE GASTRIQUE
2320 Signature 2015
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SIX HOUR BRAISED PRIME BEEF SHORT RIB
SHIITAKE-POTATO GRATIN, GLAZED SPINACH SYRAH BORDELAISE
Cabernet Sauvignon Signature 2015
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DARK CHOCOLATE BRIOCHE BREAD PUDDING
DRIED SPICED CHERRIES, CARAMEL CREME ANGLAISE, FLEUR de SEL
Syrah Signature Anna's Vineyard 2015
$128 Wine Club Members