| Date: | Fri, Apr 25, 2014 |
| Time | 6:00 PM to 9:00 PM |
| Venue: | McPhee's Grill, Templeton. California |
| Phone: | 800.676.1232 x19 |
| Email: | pati@adelaida.com |
Adelaida Cellars, Chateau Margene, and Parrish Family Wines are joining together for a special evening to kick-off the Paso Robles CAB Collective's CABS of Distinction Weekend. The dinner will be held at Ian McPhee's and will feature award winning Cabernets from all three wineries for a five course menu paired to six wines. Seating is very limited. Pricing is $115/ $92 wine club. Wine club members, please login to your account to receive 20% discount on the tickets.
Ian McPhee's Menu
Assorted Wood Fired Pizza
Mooney Family Blanc de Noir
Seared Sea Scallops & Citrus Escabeche |gazpacho relish and micro greens
Parrish Family 2012 Sauvignon Blanc
Grilled Butterflied Leg of Lamb | rosemary - lemon rub, mint pesto on creamy cheese polenta
Parrish Family 2010 Reserve Cabernet Sauvignon
Grilled slow cooked whole New York Steak | salsa verde, roasted mushrooms, grilled asparagus and fried smashed new potatoes
Adelaida 2010 Cabernet Viking Vineyard Reserve
Chateau Margene 2007 Beau Melange (Cab Sauvignon./Merlot/Cab Franc)
Bittersweet Chocolate Pate | milk chocolate creme anglaise and pistachio dust
Adelaida 2008 “The Don” Port