Carignane 33%, Grenache Noir 18%, Petite Sirah 16%,
Mourvèdre 16%, Cabernet Franc 9%, Syrah 8%
dried kelp, shitake mushrooms, marmite, root vegetable reduction
beef stock, dried plums, wild thyme
braised free range chicken with shallots & morel mushrooms, chestnuts & baby carrots, grilled pork tenderloin with cherry chutney
Drink now through 2018.
This wine is always 30% off to all of our club members!