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93 points. Wine Advocate, Robert Parker Jr
91 points. Connoisseurs' Guide to California Wine
earth, sweet cedar, Indian spiced compote
macerated dark plums, anise, coffee beans
duck confit, carnitas
Drink now through 2018.
brightly accented fruit aromatics, grilled bread, red meat and cedar plank gaminess
seamless density of dark fruit, wood smoke, bittersweet chocolate and North African spice, Tuscan olives, and smoky minerality
Drink now through 2016.