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|Date:||Tue, Jul 9, 2013|
|Venue:||Robert's Restaurant. Downtown Paso Robles. 1218 Pine Street|
Join Adelaida Cellar's at Robert's Restaurant for a Winemaker's Dinner. Our Winemaker, Jeremy Weintraub, will be at Robert's on July 9th to showcase our wines paired with a four-course menu by Executive Chef, Ryan Swarthout.
Located in the heart of downtown Paso Robles, Robert's is uptown casual with a distinctive wine-country feel. Dinner is $70 per person. For Reservations call Robert's directly.
Seared Scallops. Grilled stone fruit. Brown butter.
Adelaida Viognier 2011
Pinot poached pear salad. Mixed greens. Gorgonzola. Crispy prosciutto.
Dried cherry vinaigrette.
Adelaida Pinot Noir HMR Vineyard 2010
Coffee-rubbed New York strip. Garlic mashed potatoes. Sauteed swiss chard.
Adelaida Cabernet Sauvignon Viking Vineyard Reserve 2004
White chocolate brownie. Strawberry shortcake.
Adelaida Ice Wine NV