| August 24 |
Summer Library and Reserve Wine Tasting Series - final one of the series! 11:00 AM in Adelaida's barrel Room. From our recent series of Library Reserve Wine Tastings, we will show off the top seven wines, as selected by Winemaker, Terry Culton. Demonstrating the best expression of vineyard and varietal character from our single vineyard portfolio, Adelaida “Wine Dean”, Tony Hermann, will host a sit-down seminar and tasting to allow attendees one more swirl and sip from a short list of memorable tastes. The selection will feature wines no longer available for retail sale and reflects our dedication to maintaining stock of older vintages in our pristine and temperature controlled cellar. The tasting will include tapas-style food matching prepared by guest chef Claude Chazalon. This special event is free to wine club members ($25 per person for non-members). Advance reservations are required. Contact Rose at (805) 239-8980 x 14 or email rjaques@adelaida.com. |
| August 28 |
A Taste of Paso Wines. Downtown San Jose. The Sainte Claire Hotel, 302 South Market Street. Trade and media seminar at 1:30, public tasting at 5:30. Click here for more details. |
| August 30 - September 1 |
Celebrate Labor Day Weekend with us! On Saturday and Sunday, Linda Brownston will be in our barrel room with her latest photography collection. In addition to our normal tasting list, we will also have a special "Schoolhouse table" (special pricing on Schoolhouse wines Labor Day Weekend only). On Saturday we will offer an olive oil tasting by Olea Farms from 1:00 - 4:00, and on Sunday a cheese tasting by Di Raimondo's. Free tasting for teachers all weekend! |
| October 17-19 |
2008 Harvest Wine Tour. Join us in our tasting room Friday through Sunday, 10 am - 5 pm. Our open house on Saturday and Sunday will feature current releases, library wines, barrel samples, and hors d'oeuvres prepared by Chef Claude Chazalon. See www.pasowine.com for festival details. |
| October 18 |
Seventh Annual Far Out Wineries' "Best of the West". 10:00 am at Opolo Vineyards. $55 per person. Join the owners and winemakers from the 16 Far Out Wineries for an educational seminar and tasting. Each winery will showcase their favorite wine of the year as they impart insight into their winemaking philosophy and vineyard operation. A selection of cheeses and breads will be served with the tasting. Reservations can be made starting August 1st by callingl Judy at 805.237.0138. Visit the Far Out Wineries' website for more information. |
| October 18 |
Fall Pickup Party for Tribe and Club Viking members! 6:00 pm at Adelaida Cellars. Complimentary to club members; $25 for non-members. Come sample the shipment wines and mingle with Adelaida staff. Food will be served. Space is limited, so reservations are required. Call 1.800.676.1232 or reserve online |
| November 21 |
ANNUAL BEAUJOLAIS CELEBRATION. 6:00 p.m. in Adelaida's barrel room. $25 per person, complimentary to Tribe and Club Viking members. Celebrate the 2008 harvest by sipping on our Gamay Beaujolais and indulging in delicious French cuisine. To make reservations, call 1.800.676.1232 or reserve online. |
| December 6 |
FAR OUT WINERIES HOLIDAY OPEN HOUSE. 5:00 p.m. - 7:00 p.m. in Adelaida's barrel room. Join the 16 Far Out Wineries for a holiday open house. Reservations can be made starting August 1st by calling Judy at 805.237.0138. Visit the Far Out Wineries' website for more information. |
| December 13 |
ARTISAN CHEESES & CURED MEATS. 12:00 p.m. - 3:00 p.m. in Adelaida's barrel room. Your hosts for the afternoon will be Jeff Scott, Master of Cheese and former Chef de Cuisine for the Playboy Mansion, and Adelaida Winemaker, Terry Culton. Enjoy rare artisan cheeses and meats from around the world, paired with Adelaida wines, of course. Reservations are a must, as space is limited. Club price: $50 per person. Non-club members: $60 per person. To make reservations, call 1.800.676.1232 or reserve online. |
FESTIVALS